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KMID : 0881719990140030233
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Journal of Food Hygiene and Safety
1999 Volume.14 No. 3 p.233 ~ p.237
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Partial Purification of Bacteriocin Produced by Lactobacillus sp. GM7311
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강지희
이선희/강선모/윤지혜/이명숙
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Abstract
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KEYWORD
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Bacteriocin, Lactobacillus sp. GM7311, Purification
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FullTexts / Linksout information
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Listed journal information
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